Kinder honey chocolate 230g

In stock
Kinder honey chocolate 230g
Kinder honey chocolate 230g
Kinder honey chocolate 230g
Kinder honey chocolate 230g
Kinder honey chocolate 230g
Kinder honey chocolate 230g

Kinder's Honey Chocolate - Creamy Soft Sweetness Naturally!

Discover the speciality of Kinder's Honey Chocolate, which combines the silky sweetness of mixed flower honey with the rich aroma of African cocoa beans and the velvety softness of fat milk powder. The natural sweetness of the honey perfectly complements the intense flavour of the cocoa beans, while the addition of the milk powder provides extra creaminess in every spoonful. This honey delicacy is not only a children's favourite, but a real treat for all sweet tooths.

Let yourself be enchanted by this delicacy made with natural ingredients!

01/05/2025
.
free from £22,990
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For new customers
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19.95(15.71 € + ÁFA)
Unit price: 86.74 €/kg (68.3 €/kg + ÁFA)
Bonus point : 3.99 €
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Ingredients: mixed flower honey, African cocoa bean, fat milk powder.
Nutritional value/100g: 1270 kJ, carbohydrate ~78-81%, water ~19-21%, protein 0,03%, fat 0%.
May contain allergens.

Storage: protected from sunlight, at room temperature.

Location:Hungary

Similar products
Csomagajánlatok
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Manufacturer
Producer
Méretek
230g
Stock
In stock
Weight
386 g/db
Opinions
Ingredients, indications
Ingredients: mixed flower honey, African cocoa bean, fatty milk powder.
Nutritional value/100g: 1270 kJ, carbohydrate ~78-81%, water ~19-21%, protein 0.03%, fat 0%.
May contain allergens.

Storage: protected from sunlight, at room temperature.

Place of origin: Hungary

The texture and content of our honey specialities. This natural processing method allows our honeys to crystallise, a clear sign of their high quality and natural state. Our speciality honeys have a thicker, creamier consistency, often with a firmer, spoon-chiselled texture. This quality is appreciated by our experienced consumers, but may come as a surprise to first-time buyers. The natural consistency can be modified by gentle heating below 40°C, which softens the consistency. A major advantage of a firmer consistency is that honey can be sucked for longer, giving the valuable nutrients more time to be absorbed through the oral mucosa and thus more effectively exert their beneficial effects.

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