Aloe vera, pollen in honey 230g

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Aloe vera, pollen in honey 230g
Aloe vera, pollen in honey 230g
Aloe vera, pollen in honey 230g
Aloe vera, pollen in honey 230g
Aloe vera and pollen in honey: natural immune booster and refreshing. An excellent choice for a healthy lifestyle.
01/05/2025
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free from £22,990
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19.95(15.71 € + ÁFA)
Unit price: 86.74 €/kg (68.3 €/kg + ÁFA)
Bonus point : 3.99 €
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Producer's honey.

 

Aloe vera is a plant that traditionally has many health benefits. In short, Aloe vera can be good for:

 

  1. Skin Care: Aloe vera gel is moisturizing and cooling, so it is used by many for skin care. It can help relieve sunburn, irritation, and moisturize and soften the skin.

  2. Reducing Inflammation: Aloe vera has anti-inflammatory properties, so it can help relieve inflammation and swelling.

  3. Healing: Aloe vera can help heal wounds and reduce scarring. It may help prevent infection of wounds due to its antibacterial properties.

  4. Digestive system support: Aloe vera can also be taken internally, for example as a drink, and is said to help support the digestive system, including relieving stomach problems and digestive issues.

  5. Immune system boosting:The nutrients it contains, such as vitamins and minerals, may help to boost the immune system.



Recommended by Dr. Ferenc Sárkány, pharmacist, naturopath, apitherapist.
The doctor's own products and services can be found at www.drsarkany.hu.

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230g
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Méretek
230g
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In stock
Weight
386 g/db
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Ingredients, indications

Ingredients: mixed flower honey, aloe vera, pollen, propolis.
Nutritional value/100g: 1270 kJ, carbohydrate ~78-81%, water ~19-21%, protein 0,03%, fat 0%.
Allergént tartalmazhat.

Tárolás: napfénytől védve, szobahőmérsékleten.

 

Dosage: a minimum of 1 teaspoon of product per day is recommended.

Place of delivery: Hungary

The texture and content of our honey specialities:We use a high proportion of untreated raw honey in our products to ensure that the valuable bioactive ingredients and enzymes contained in them are preserved. This natural processing method allows our honeys to crystallise, a clear sign of their high quality and natural state. Our speciality honeys have a thicker, creamier consistency, often with a firmer, spoon-chiselled texture. This quality is appreciated by our experienced consumers, but may come as a surprise to first-time buyers. The natural consistency can be modified by gentle heating below 40°C, which softens the consistency. A major advantage of a firmer consistency is that honey can be sucked for longer, giving the valuable nutrients more time to be absorbed through the oral mucosa and thus more effectively exert their beneficial effects.

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