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Ingredients, indications
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Gives a distinctive flavour to meat dishes, soups, snacks, sandwich creams. It has recently become a favourite in both classic and vegetarian cuisine, replacing, for example, the taste and smell of smoked meat. For a better flavour experience, it is best to sprinkle it over hot fat, which should then be quickly removed from the heat and deglazed with liquid or meat.
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Csomagajánlatok
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Ingredients, indications
Ingredients: 100% paprika.
Storage: in a cool, dry place.
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Place of delivery: Hungary
