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An alcoholic beverage made by fermenting honey.
"Viking's Blood is a pyment made by fermenting honey and sour cherries.
The harmony of acidic (sour cherries) and sweet (honey) flavours is characteristic. Reduction at low temperatures, preserving the flavour and aromas, makes this a real curiosity.
Legends say that the Nordic warriors drank this drink before going into battle."
"Viking's Blood is a pyment made by fermenting honey and sour cherries.
The harmony of acidic (sour cherries) and sweet (honey) flavours is characteristic. Reduction at low temperatures, preserving the flavour and aromas, makes this a real curiosity.
Legends say that the Nordic warriors drank this drink before going into battle."
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Opinions
Ingredients, indications
